Thursday, January 5, 2012

a new year

Goodbye 2011, and welcome a fresh new year.

My holiday celebrations were good - spent quite differently then in different years, but great nonetheless. I was at Bouddi National Park for my birthday, with it's unique geological coastline, stunning beaches and quaint campsites beside the ocean, it's exactly the way I hoped to spend my 25th birthday. Next came Christmas, where we joined Tua's (my sister's partner) family in their parents home down the south coast of New South Wales in Bermagui. Tua's stepfather is a keen cyclist, so I rode with him and my sister almost every day, along the waterfront trail, that overlooks a rugged lonely seeming beach en route to the quaint fishing village with a stunning beach with cliffy coastline surrounding. We spent a small amount of every day swimming, including Christmas Eve and Christmas day, we paddled kayaks and ate delicious food from the barbecue. We visited a quaint mountain town, and spent lots of time sipping wine on the covered raised deck overlooking Wallaga estuary Lake. As all good things do, this adventure came to an end, and so we piled back into Tua's car and drove the trek back to Sydney, where we schemed away at preparing a killer picnic (think - pure sunny day, crisp cold ciders from the cooler, oily Greek inspired rice pasta salad, fresh potato salad, raw veg and humus, local cherries, card games, and fireworks at the end of it all) for our New Years Eve festivities the next day. In fact, my New Years Eve felt strangely like Canada Day.

And now, I'm thinking about setting intentions for 2012. No one can ever know for certain what the next day of our lives will bring, but we can plan and anticipate some things with some degree of certainty - can't we? This year, I'll ride my bicycle to new places on a new continent. I'll see both my sisters join in long term partnerships through marriage celebrations. I have intentions to explore food systems in other countries, practice my gardening skills. I have intentions to learn and explore my chakras - the focal areas that are centers for energy transmission, that regulate core identity and creative expression. I want to eat and drink more slowly, thoughtfully, taking time to describe, to myself, to others, the taste, texture, flavours, feelings of the food in my body. And, I intend to figure out what's next for me. Not in a stressful, meaningless way that takes me away from the enjoyment of the present. But in a subtle, introspective, attentive way, keeping my eyes, ears and heart open to the potentials that this wonderous life has and will continue to present to me. No matter what this big life has in store for me, I promise to not try too hard to control it or to figure every little thing out; instead I will try to "embrace it all and be grateful for all things that make life a little sweeter"...

2 comments:

Anonymous said...

just caught up on the past few posts here Kayla - such a wonderful writer and full of imagery. i feel lifted - thank you. pj.

jess said...

love u k! keep us updated!